The Sharon Suzanne™ Pound Cake

The Sharon Suzanne Pound Cake - classic cream cheese
Classic cream cheese pound cake — simply delicious

I just love everything about this crunchy, creamy creation -- the richness of the batter, the tang of the cream cheese, the crusty, buttery edges, the gooey moist cake. It's sinful simplicity at its best (okay, a porch swing and a scoop of homemade peach ice cream might make it better).

Serving suggestions: 
The crusty top and moist interior make this cake especially good with a dish of your favorite ice cream.